Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 466.8
Total Fat 24.0 g
Saturated Fat 4.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 4.6 g
Cholesterol 33.0 mg
Sodium 936.2 mg
Potassium 1,482.6 mg
Total Carbohydrate 52.1 g
Dietary Fiber 7.9 g
Sugars 6.6 g
Protein 13.4 g
Vitamin A 23.1 %
Vitamin B-12 5.8 %
Vitamin B-6 45.2 %
Vitamin C 167.8 %
Vitamin D 6.7 %
Vitamin E 6.5 %
Calcium 6.6 %
Copper 25.4 %
Folate 19.7 %
Iron 16.3 %
Magnesium 18.3 %
Manganese 29.8 %
Niacin 28.5 %
Pantothenic Acid 16.8 %
Phosphorus 34.6 %
Riboflavin 20.9 %
Selenium 13.6 %
Thiamin 29.7 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creek Bank Potatos

View the full Creek Bank Potatos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creek Bank Potatos

154 calories of Kraft Light Done Right Ranch Salad Dressing, (4 tbsp)

130 calories of Bacon, pork, microwaved, (3 medium slices, cooked (raw product packed 20/lb))

104 calories of Potato, raw, (1 cup diced)

31 calories of Red Ripe Tomatoes, (1 cup cherry tomatoes)

30 calories of Onions, raw, (0.50 cup, chopped)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)


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