Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 206.1
Total Fat 7.0 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.5 g
Cholesterol 1.0 mg
Sodium 345.0 mg
Potassium 76.7 mg
Total Carbohydrate 31.0 g
Dietary Fiber 1.3 g
Sugars 7.0 g
Protein 5.2 g
Vitamin A 3.3 %
Vitamin B-12 1.5 %
Vitamin B-6 1.0 %
Vitamin C 1.5 %
Vitamin D 6.4 %
Vitamin E 7.6 %
Calcium 14.8 %
Copper 2.8 %
Folate 10.6 %
Iron 8.4 %
Magnesium 2.2 %
Manganese 8.1 %
Niacin 12.9 %
Pantothenic Acid 1.7 %
Phosphorus 7.8 %
Riboflavin 9.1 %
Selenium 11.4 %
Thiamin 11.2 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in PB&J Muffins

View the full PB&J Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of PB&J Muffins

77 calories of Flour, white, (0.17 cup)

64 calories of JIF creamy peanut butter, (0.67 tbsp)

28 calories of Jams, preserves, jelly, (0.50 tbsp)

17 calories of Brown Sugar, (0.02 cup, packed)

11 calories of Country Crock, Shedd's Spread Country Crock Plus Calcium & Vitamins (Soft), 1 Tbsp , (0.25 serving)

8 calories of Milk, 1%, (0.08 cup)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Salt, (0.04 tsp)


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