Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 69.4
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 5.4 mg
Potassium 66.4 mg
Total Carbohydrate 16.2 g
Dietary Fiber 1.2 g
Sugars 2.1 g
Protein 0.1 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 4.4 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 1.3 %
Copper 2.6 %
Folate 0.4 %
Iron 1.7 %
Magnesium 1.4 %
Manganese 6.3 %
Niacin 0.6 %
Pantothenic Acid 0.9 %
Phosphorus 0.7 %
Riboflavin 0.6 %
Selenium 0.3 %
Thiamin 0.5 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in (Sauces) Berry-Caramel Sauce

View the full (Sauces) Berry-Caramel Sauce Recipe & Instructions
Submitted by: RYEAXL1
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of (Sauces) Berry-Caramel Sauce

47 calories of Brown Sugar, (12.50 grams)

9 calories of Blueberries, frozen (unsweetened), (16.67 grams)

8 calories of Cranberries, (16.67 grams)

6 calories of Bourbon, (2.50 gram(s))


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