Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 324.0
Total Fat 9.8 g
Saturated Fat 5.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 34.6 mg
Sodium 1,298.9 mg
Potassium 560.3 mg
Total Carbohydrate 34.0 g
Dietary Fiber 2.2 g
Sugars 7.5 g
Protein 24.3 g
Vitamin A 16.6 %
Vitamin B-12 10.3 %
Vitamin B-6 4.4 %
Vitamin C 17.3 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 64.7 %
Copper 1.9 %
Folate 17.4 %
Iron 6.8 %
Magnesium 5.3 %
Manganese 2.3 %
Niacin 6.6 %
Pantothenic Acid 5.7 %
Phosphorus 93.8 %
Riboflavin 48.0 %
Selenium 6.3 %
Thiamin 17.5 %
Zinc 17.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli cheese soup

View the full Broccoli cheese soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli cheese soup

166 calories of Velveeta Light Cheese Product, (2.67 oz)

70 calories of Barilla Plus Multigrain Angel Hair Pasta, (0.67 oz)

56 calories of Milk, nonfat, (0.67 cup)

9 calories of Flour, white, (0.02 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

7 calories of Broccoli, Chopped (Green Giant), (0.13 cup)

6 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.17 serving)

0 calories of Water, tap, (0.33 cup (8 fl oz))


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