Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 87.0
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 50.7 mg
Potassium 786.4 mg
Total Carbohydrate 19.9 g
Dietary Fiber 5.5 g
Sugars 7.4 g
Protein 3.4 g
Vitamin A 41.6 %
Vitamin B-12 0.2 %
Vitamin B-6 14.1 %
Vitamin C 20.5 %
Vitamin D 6.7 %
Vitamin E 1.6 %
Calcium 3.6 %
Copper 16.4 %
Folate 14.3 %
Iron 6.1 %
Magnesium 14.2 %
Manganese 24.1 %
Niacin 13.3 %
Pantothenic Acid 9.7 %
Phosphorus 12.9 %
Riboflavin 14.9 %
Selenium 5.6 %
Thiamin 10.7 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic Herb Roasted Veggies

View the full Balsamic Herb Roasted Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic Herb Roasted Veggies

44 calories of Salad dressing, Trader Joes Balsamic Vinaigrette, (1.25 tbsp)

29 calories of Zucchini, (1 cup, sliced)

21 calories of Eggplant, fresh, (1 cup, cubes)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)


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