Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 457.3
Total Fat 7.8 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.5 g
Cholesterol 103.5 mg
Sodium 844.7 mg
Potassium 734.0 mg
Total Carbohydrate 48.7 g
Dietary Fiber 2.4 g
Sugars 3.2 g
Protein 43.9 g
Vitamin A 1.1 %
Vitamin B-12 98.7 %
Vitamin B-6 37.4 %
Vitamin C 1.4 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 5.3 %
Copper 8.0 %
Folate 28.4 %
Iron 34.0 %
Magnesium 10.2 %
Manganese 1.2 %
Niacin 51.9 %
Pantothenic Acid 6.0 %
Phosphorus 34.4 %
Riboflavin 37.2 %
Selenium 40.3 %
Thiamin 45.7 %
Zinc 55.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Pot Roast with noodles

View the full Slow Cooker Pot Roast with noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Pot Roast with noodles

511 calories of Beef chuck, arm pot roast, (0.38 lb)

210 calories of Ralph's Small Shells pasta, uncooked, (0.50 cup)

20 calories of Campbell's Healthy Request Cream of Celery Soup, (0.14 cup)

18 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (1 serving)


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