Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 97.3
Total Fat 1.9 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.1 g
Cholesterol 5.1 mg
Sodium 982.1 mg
Potassium 799.3 mg
Total Carbohydrate 18.5 g
Dietary Fiber 3.3 g
Sugars 5.0 g
Protein 3.5 g
Vitamin A 57.9 %
Vitamin B-12 8.6 %
Vitamin B-6 19.2 %
Vitamin C 26.7 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 6.6 %
Copper 23.9 %
Folate 7.9 %
Iron 11.3 %
Magnesium 6.2 %
Manganese 48.7 %
Niacin 34.1 %
Pantothenic Acid 10.2 %
Phosphorus 22.9 %
Riboflavin 13.8 %
Selenium 11.0 %
Thiamin 9.0 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Potato and Garlic Soup

View the full Sweet Potato and Garlic Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Potato and Garlic Soup

41 calories of Sweet potato, cooked, baked in skin, without salt, (0.25 large)

15 calories of Onions, raw, (0.25 cup, chopped)

11 calories of Garlic, (2.50 clove)

10 calories of Chicken Broth, (1 cup (8 fl oz))

10 calories of Olive Oil, (0.25 1tsp)

9 calories of Green Beans (snap), (28.75 grams)

2 calories of Yogurt, plain, low fat, (2.50 grams)


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