Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 2,416.3
Total Fat 215.6 g
Saturated Fat 131.0 g
Polyunsaturated Fat 8.8 g
Monounsaturated Fat 62.6 g
Cholesterol 831.2 mg
Sodium 2,963.2 mg
Potassium 1,402.5 mg
Total Carbohydrate 52.5 g
Dietary Fiber 3.7 g
Sugars 9.9 g
Protein 58.8 g
Vitamin A 177.3 %
Vitamin B-12 89.3 %
Vitamin B-6 44.5 %
Vitamin C 63.6 %
Vitamin D 66.0 %
Vitamin E 19.1 %
Calcium 56.7 %
Copper 8.1 %
Folate 7.5 %
Iron 25.7 %
Magnesium 21.2 %
Manganese 2.2 %
Niacin 10.8 %
Pantothenic Acid 26.4 %
Phosphorus 95.1 %
Riboflavin 78.2 %
Selenium 99.7 %
Thiamin 35.6 %
Zinc 28.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hot Brown

View the full Hot Brown Recipe & Instructions
Submitted by: TDHOERTER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hot Brown

1,645 calories of Heavy Whipping Cream, (16 fl oz)

208 calories of Turkey breast, sliced, oven roasted, luncheon meat, (7 ounce(s))

204 calories of Butter, salted, (2 tbsp)

136 calories of Bread, Texas Toast, (2 ounce)

87 calories of Bacon, pork, microwaved, (2 medium slices, cooked (raw product packed 20/lb))

77 calories of Romano Cheese, (20 grams)

52 calories of Organic All-Purpose White Flour, (0.13 cup)

25 calories of roma tomatoe, (1 serving)


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