Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 383.3
Total Fat 16.2 g
Saturated Fat 3.1 g
Polyunsaturated Fat 8.0 g
Monounsaturated Fat 3.2 g
Cholesterol 110.4 mg
Sodium 637.9 mg
Potassium 208.6 mg
Total Carbohydrate 50.2 g
Dietary Fiber 7.3 g
Sugars 13.6 g
Protein 15.1 g
Vitamin A 28.6 %
Vitamin B-12 4.0 %
Vitamin B-6 32.7 %
Vitamin C 6.6 %
Vitamin D 3.2 %
Vitamin E 5.5 %
Calcium 45.5 %
Copper 17.0 %
Folate 24.4 %
Iron 32.6 %
Magnesium 16.0 %
Manganese 73.4 %
Niacin 21.6 %
Pantothenic Acid 7.0 %
Phosphorus 28.4 %
Riboflavin 21.7 %
Selenium 28.0 %
Thiamin 31.8 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blue Berry and Walnut Pancakes

View the full Blue Berry and Walnut Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blue Berry and Walnut Pancakes

102 calories of Walnuts, (0.13 cup, chopped)

76 calories of Flour, Pillsbury Whole Wheat Flour, (0.19 cup)

75 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.25 cup, dry, yields)

52 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.38 cup)

35 calories of Egg, fresh, whole, raw, (0.49 large)

32 calories of Honey, (0.50 tbsp)

15 calories of Blueberries, fresh, (0.19 cup)

5 calories of Oat Bran, (0.06 cup)

2 calories of Baking Powder, (0.75 tsp)


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