Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 205.3 | Total Fat | 7.6 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 5.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 112.7 mg |
| Potassium | 485.5 mg |
| Total Carbohydrate | 27.9 g |
| Dietary Fiber | 9.9 g |
| Sugars | 1.8 g |
| Protein | 8.8 g |
| Vitamin A | 8.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 7.6 % |
| Vitamin C | 16.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.5 % |
| Calcium | 5.5 % |
| Copper | 11.9 % |
| Folate | 29.5 % |
| Iron | 14.9 % |
| Magnesium | 20.4 % |
| Manganese | 28.9 % |
| Niacin | 4.9 % |
| Pantothenic Acid | 3.4 % |
| Phosphorus | 16.7 % |
| Riboflavin | 7.1 % |
| Selenium | 2.2 % |
| Thiamin | 15.9 % |
| Zinc | 7.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in three bean salad
View the full three bean salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of three bean salad
60 calories of Olive Oil, (0.50 tbsp)
57 calories of Beans, black, (0.25 cup)
9 calories of Green Beans (snap), (0.25 cup)
8 calories of Red Ripe Tomatoes, (0.25 cup cherry tomatoes)
8 calories of Beans, yellow (snap, raw), (0.25 cup)
5 calories of Onions, raw, (0.08 cup, chopped)
4 calories of Cider Vinegar, (0.13 cup)
0 calories of Sugar Twin, Sugar Substitute, (0.50 serving)
Calories per serving of three bean salad
60 calories of Olive Oil, (0.50 tbsp)
57 calories of Beans, black, (0.25 cup)
9 calories of Green Beans (snap), (0.25 cup)
8 calories of Red Ripe Tomatoes, (0.25 cup cherry tomatoes)
8 calories of Beans, yellow (snap, raw), (0.25 cup)
5 calories of Onions, raw, (0.08 cup, chopped)
4 calories of Cider Vinegar, (0.13 cup)
0 calories of Sugar Twin, Sugar Substitute, (0.50 serving)
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