Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 300.3
Total Fat 12.3 g
Saturated Fat 3.0 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 4.3 g
Cholesterol 84.2 mg
Sodium 904.6 mg
Potassium 1,167.6 mg
Total Carbohydrate 22.9 g
Dietary Fiber 6.7 g
Sugars 11.2 g
Protein 28.2 g
Vitamin A 40.6 %
Vitamin B-12 4.5 %
Vitamin B-6 34.6 %
Vitamin C 82.1 %
Vitamin D 0.0 %
Vitamin E 13.5 %
Calcium 11.8 %
Copper 23.0 %
Folate 14.9 %
Iron 32.7 %
Magnesium 17.2 %
Manganese 21.0 %
Niacin 33.4 %
Pantothenic Acid 11.9 %
Phosphorus 27.6 %
Riboflavin 19.7 %
Selenium 58.6 %
Thiamin 12.7 %
Zinc 22.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

194 calories of Ground Turkey, (0.25 unit, yield from 1 lb raw)

33 calories of Stewed Tomatoes, (0.50 cup)

28 calories of Tomato Paste, (0.13 cup)

15 calories of Mushrooms, canned, (0.25 cup)

12 calories of Chili powder, (0.50 tbsp)

10 calories of Celery, raw, (1.50 stalk, medium (7-1/2" - 8" long))

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)


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