Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 248.5
Total Fat 10.0 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.9 g
Cholesterol 211.0 mg
Sodium 657.0 mg
Potassium 66.5 mg
Total Carbohydrate 28.4 g
Dietary Fiber 1.0 g
Sugars 1.4 g
Protein 10.3 g
Vitamin A 4.9 %
Vitamin B-12 10.7 %
Vitamin B-6 3.6 %
Vitamin C 0.0 %
Vitamin D 4.3 %
Vitamin E 2.6 %
Calcium 32.7 %
Copper 2.6 %
Folate 20.9 %
Iron 13.1 %
Magnesium 1.5 %
Manganese 1.0 %
Niacin 15.2 %
Pantothenic Acid 7.2 %
Phosphorus 9.5 %
Riboflavin 29.0 %
Selenium 22.6 %
Thiamin 27.3 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in low fat egg and cheese sandwich

View the full low fat egg and cheese sandwich Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of low fat egg and cheese sandwich

130 calories of English Muffins (Aldi - Loven Fresh), (1 serving)

74 calories of Poached Egg, (1 large)

45 calories of american artificially flavored lynder singles, (1 serving)


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