Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 144.0
Total Fat 4.8 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 314.1 mg
Potassium 566.7 mg
Total Carbohydrate 21.9 g
Dietary Fiber 3.9 g
Sugars 4.0 g
Protein 3.9 g
Vitamin A 151.7 %
Vitamin B-12 0.0 %
Vitamin B-6 17.8 %
Vitamin C 34.0 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 3.9 %
Copper 7.4 %
Folate 6.6 %
Iron 7.0 %
Magnesium 6.8 %
Manganese 13.4 %
Niacin 7.8 %
Pantothenic Acid 5.5 %
Phosphorus 7.6 %
Riboflavin 4.5 %
Selenium 0.7 %
Thiamin 7.8 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Coconut Curry Roasted Carrot Soup

View the full Red Coconut Curry Roasted Carrot Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Coconut Curry Roasted Carrot Soup

51 calories of Potato, raw, (0.20 large (3" to 4-1/4" dia.))

24 calories of Carrots, raw, (0.80 large (7-1/4" to 8-1/2" long))

19 calories of Olive Oil, (0.01 cup)

14 calories of Rooster Brand Coconut Milk, (0.06 cup)

8 calories of Sweet potato, cooked, baked in skin, without salt, (0.05 large)

6 calories of Chicken Broth - Low Sodium, (0.60 cup)

6 calories of Onions, raw, (0.10 large)

4 calories of A Taste of Thai - Red Curry Paste, (0.20 tsp)

1 calories of Pepper, red or cayenne, (0.05 tbsp)

0 calories of Salt, (0.03 tbsp)


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