Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories | 412.7 | Total Fat | 31.0 g |
---|---|
Saturated Fat | 17.5 g |
Polyunsaturated Fat | 2.2 g |
Monounsaturated Fat | 9.2 g |
Cholesterol | 70.9 mg |
Sodium | 745.5 mg |
Potassium | 582.2 mg |
Total Carbohydrate | 6.6 g |
Dietary Fiber | 0.1 g |
Sugars | 1.9 g |
Protein | 27.2 g |
Vitamin A | 2.3 % | Vitamin B-12 | 11.9 % |
---|---|
Vitamin B-6 | 21.4 % |
Vitamin C | 6.0 % |
Vitamin D | 0.0 % |
Vitamin E | 2.5 % |
Calcium | 4.1 % |
Copper | 10.5 % |
Folate | 3.6 % |
Iron | 17.0 % |
Magnesium | 15.4 % |
Manganese | 25.8 % |
Niacin | 29.5 % |
Pantothenic Acid | 7.1 % |
Phosphorus | 29.1 % |
Riboflavin | 17.7 % |
Selenium | 58.1 % |
Thiamin | 53.4 % |
Zinc | 15.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Red Curry Pork
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Red Curry Pork
258 calories of Pork loin (chops), (3.43 oz)
21 calories of Coconut Milk (Silk), (0.26 cup)
17 calories of Olive Oil, (0.14 tbsp)
9 calories of red curry paste, taste of thai, (0.86 tsp)
7 calories of Granulated Sugar, (0.43 tsp)
4 calories of Garlic, (0.86 tsp)
2 calories of Fish Sauce, (0.29 tbsp)
1 calories of Pepper, red or cayenne, (0.14 tsp)
1 calories of Ginger Root, (0.43 tsp)
1 calories of Lime Juice, (0.07 fl oz)
0 calories of Tumeric, (0.14 tsp)
Calories per serving of Red Curry Pork
258 calories of Pork loin (chops), (3.43 oz)
21 calories of Coconut Milk (Silk), (0.26 cup)
17 calories of Olive Oil, (0.14 tbsp)
9 calories of red curry paste, taste of thai, (0.86 tsp)
7 calories of Granulated Sugar, (0.43 tsp)
4 calories of Garlic, (0.86 tsp)
2 calories of Fish Sauce, (0.29 tbsp)
1 calories of Pepper, red or cayenne, (0.14 tsp)
1 calories of Ginger Root, (0.43 tsp)
1 calories of Lime Juice, (0.07 fl oz)
0 calories of Tumeric, (0.14 tsp)
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Nutrition & Calorie Comments