Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 80.7 | Total Fat | 0.3 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 393.9 mg |
| Potassium | 121.9 mg |
| Total Carbohydrate | 17.5 g |
| Dietary Fiber | 3.3 g |
| Sugars | 1.0 g |
| Protein | 2.6 g |
| Vitamin A | 7.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.4 % |
| Vitamin C | 5.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.6 % |
| Calcium | 1.0 % |
| Copper | 6.2 % |
| Folate | 9.2 % |
| Iron | 4.6 % |
| Magnesium | 5.2 % |
| Manganese | 15.6 % |
| Niacin | 5.9 % |
| Pantothenic Acid | 1.0 % |
| Phosphorus | 5.9 % |
| Riboflavin | 3.4 % |
| Selenium | 9.9 % |
| Thiamin | 4.7 % |
| Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Wild Rice, Barley, and Asparagus Pilaf
View the full Wild Rice, Barley, and Asparagus Pilaf Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Wild Rice, Barley, and Asparagus Pilaf
56 calories of Barley, pearled, raw, (0.08 cup)
10 calories of Wild Rice, (0.06 cup)
6 calories of Vegetable Broth, (0.42 cup)
5 calories of Asparagus, fresh, (23.75 grams)
Calories per serving of Wild Rice, Barley, and Asparagus Pilaf
56 calories of Barley, pearled, raw, (0.08 cup)
10 calories of Wild Rice, (0.06 cup)
6 calories of Vegetable Broth, (0.42 cup)
5 calories of Asparagus, fresh, (23.75 grams)
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