Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 160.9
Total Fat 10.1 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.6 g
Cholesterol 263.4 mg
Sodium 334.5 mg
Potassium 120.6 mg
Total Carbohydrate 1.8 g
Dietary Fiber 0.0 g
Sugars 1.2 g
Protein 15.5 g
Vitamin A 14.6 %
Vitamin B-12 14.5 %
Vitamin B-6 4.9 %
Vitamin C 0.1 %
Vitamin D 10.1 %
Vitamin E 4.1 %
Calcium 20.1 %
Copper 0.6 %
Folate 10.4 %
Iron 6.7 %
Magnesium 1.8 %
Manganese 0.7 %
Niacin 0.3 %
Pantothenic Acid 9.6 %
Phosphorus 12.0 %
Riboflavin 29.4 %
Selenium 30.4 %
Thiamin 4.8 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scrambled Eggs and Ham

View the full Scrambled Eggs and Ham Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scrambled Eggs and Ham

81 calories of Egg, fresh, whole, raw, (1.13 large)

29 calories of Kraft 2% Shredded Cheddar Cheese, (0.09 cup)

19 calories of Ham, Oscar Mayer Natural, 3 slices, (0.31 serving)

13 calories of Butter, salted, (0.13 tbsp)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)

8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)


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