Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 93.1
Total Fat 1.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 35.4 mg
Sodium 235.7 mg
Potassium 22.5 mg
Total Carbohydrate 10.7 g
Dietary Fiber 1.3 g
Sugars 1.4 g
Protein 2.4 g
Vitamin A 1.1 %
Vitamin B-12 1.4 %
Vitamin B-6 0.8 %
Vitamin C 0.1 %
Vitamin D 1.1 %
Vitamin E 0.5 %
Calcium 1.9 %
Copper 0.8 %
Folate 5.8 %
Iron 3.9 %
Magnesium 0.8 %
Manganese 5.3 %
Niacin 3.1 %
Pantothenic Acid 1.5 %
Phosphorus 3.0 %
Riboflavin 5.5 %
Selenium 8.7 %
Thiamin 5.8 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Cake

View the full Pumpkin Cake Recipe & Instructions
Submitted by: DORIE1950
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Cake

36 calories of Flour, white, (0.08 cup)

30 calories of Splenda Brown Sugar Blend (eqv 1 cup sugar), (0.04 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

6 calories of Libby Pumpkin Pure 1 can, (0.04 serving)

4 calories of kroger unsweetened applesauce, (0.04 cup)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.08 tsp)


Nutrition & Calorie Comments  

This was absolutely amazing! I had to modify it slightly - I only had two eggs, so I used those plus 1/3 cup of liquid egg whites. I used 1/2 cup white sugar and 1/2 cup no-calorie splenda and added 1 tsp of homemade pumpkin pie spice. Still moist and delicious and even lower calorie! (about 85) Submitted by:
PAML66

(10/14/12)
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My family and I really loved this recipe and it was within my calorie plan. Thank you! Submitted by:
MARZIEHELLEN

(1/10/10)
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