Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories | 44.0 | Total Fat | 3.0 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 1.7 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 3.2 mg |
Sodium | 129.9 mg |
Potassium | 127.5 mg |
Total Carbohydrate | 4.4 g |
Dietary Fiber | 1.1 g |
Sugars | 0.6 g |
Protein | 0.8 g |
Vitamin A | 1.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 2.7 % |
Vitamin C | 25.1 % |
Vitamin D | 0.0 % |
Vitamin E | 5.1 % |
Calcium | 2.8 % |
Copper | 0.6 % |
Folate | 5.1 % |
Iron | 2.4 % |
Magnesium | 2.1 % |
Manganese | 4.5 % |
Niacin | 0.7 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 1.5 % |
Riboflavin | 1.1 % |
Selenium | 0.6 % |
Thiamin | 1.6 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Light and Zingy Coleslaw
View the full Light and Zingy Coleslaw Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Light and Zingy Coleslaw
28 calories of Mayonnaise, Hellman's Light, (0.80 tbsp)
11 calories of Cabbage, fresh, (0.05 head, medium (about 5-3/4" dia))
2 calories of Granulated Sugar, (0.15 tsp)
2 calories of Onions, raw, (0.03 large)
1 calories of Dill Weed Dried (Complete Nutrition Data), (0.30 tsp)
0 calories of Marukan Rice Vinegar, (0.10 tbsp)
0 calories of Diamond Crystal - Kosher Salt, (0.01 tsp)
0 calories of prepared horseradish, (0.10 tbsp)
Calories per serving of Light and Zingy Coleslaw
28 calories of Mayonnaise, Hellman's Light, (0.80 tbsp)
11 calories of Cabbage, fresh, (0.05 head, medium (about 5-3/4" dia))
2 calories of Granulated Sugar, (0.15 tsp)
2 calories of Onions, raw, (0.03 large)
1 calories of Dill Weed Dried (Complete Nutrition Data), (0.30 tsp)
0 calories of Marukan Rice Vinegar, (0.10 tbsp)
0 calories of Diamond Crystal - Kosher Salt, (0.01 tsp)
0 calories of prepared horseradish, (0.10 tbsp)
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