Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 41.6
Total Fat 0.6 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 1.3 mg
Sodium 157.2 mg
Potassium 98.3 mg
Total Carbohydrate 9.5 g
Dietary Fiber 1.4 g
Sugars 2.3 g
Protein 1.9 g
Vitamin A 6.4 %
Vitamin B-12 2.8 %
Vitamin B-6 6.0 %
Vitamin C 1.8 %
Vitamin D 0.6 %
Vitamin E 0.6 %
Calcium 5.9 %
Copper 2.2 %
Folate 2.0 %
Iron 3.0 %
Magnesium 4.9 %
Manganese 18.1 %
Niacin 2.7 %
Pantothenic Acid 3.2 %
Phosphorus 5.8 %
Riboflavin 4.6 %
Selenium 5.3 %
Thiamin 5.4 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Oat Bran Bread

View the full Banana Oat Bran Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Oat Bran Bread

11 calories of Brown Sugar, (0.02 cup, unpacked)

10 calories of Oat Bran, (0.11 cup)

9 calories of Banana, fresh, (0.09 medium (7" to 7-7/8" long))

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)

3 calories of Wheat bran, crude, (0.02 cup)

1 calories of 100% Libby pure pumpkin, (0.01 cup)

1 calories of Vermont Sugar-Free Maple-Flavored Syrup, (0.02 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.03 tsp)


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