Orzo Salada Recipes

A yummy side dish to serve with pork or chicken.

This side dish is excellent with a variety of chicken dishes.

This nice light main or side dish is even good without the pinenuts

Chicken sauteed in garlic and red pepper and tossed with cooked orzo and fresh spinach. Very tasty!

orzo and veggies

Orzo salad

From

Put together this meal while the orzo cooks and you'll be out of the kitchen in no time.

Simple to make one dish meal - with little clean-up. Includes 3 easy to change flavor variations.

Parsley and capers add flavor to this veggie-packed, heart-healthy dish.

Cooking skill: medium/easy

Time required: 4 hours for marination, 60 to prep and cook.

You will need to have access to a Whole Foods store, or else make the stuffing yourself.

This dish is absolutely to-die-for delicious, and great on a hot summer night. It is as packed with nutrients as it is with flavor!

I invented this recipe randomly one night after being inspired by the feta salad I picked up from Whole Foods.

Feel free to sub couscous for the orzo if you prefer.

this recipe is similar to rissotto, but faster and easier.

Long name, great taste

This is my version of chicken noodle soup that I make whenever I have a leftover roast chicken carcass from the night before. Simply pick off any remaining chicken meat and the rest will fall off the bone after simmering. A great way to get an extra meal squeezed in.

This is a real simple and quick recipe. It would be easy to make this your own by changing up the cheese and herbs!

Greek inspired recipe

Yummy vegetable soup. This makes a large quantity of soup for several meals and/or freezing.. I like to make this and eat it throughout the week for lunches and snacks. Also, there is always plenty to share with a friend's/neighbor's family.

Fantastic soup, try with other veggies that you like!

This is a great pasta meal that is sure to be a hit!

A simple, warming and hearty soup that's fast to prepare. Sodium appears to be high but that depends on your chosen broth and if you drain and RINSE the beans the sodium will be much lower than reported here.

Fresh & tasty one pan dinner

7 points per 1 1/3 cup serving