Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 219.5
Total Fat 2.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.3 g
Cholesterol 38.3 mg
Sodium 664.9 mg
Potassium 594.1 mg
Total Carbohydrate 14.6 g
Dietary Fiber 4.0 g
Sugars 2.0 g
Protein 36.1 g
Vitamin A 22.8 %
Vitamin B-12 63.6 %
Vitamin B-6 29.3 %
Vitamin C 56.2 %
Vitamin D 0.0 %
Vitamin E 6.9 %
Calcium 4.2 %
Copper 7.5 %
Folate 12.0 %
Iron 19.0 %
Magnesium 12.3 %
Manganese 16.6 %
Niacin 88.4 %
Pantothenic Acid 5.8 %
Phosphorus 24.5 %
Riboflavin 10.1 %
Selenium 147.2 %
Thiamin 7.8 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna and Bell Pepper Pocket

View the full Tuna and Bell Pepper Pocket Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna and Bell Pepper Pocket

108 calories of Tuna, Canned in Water, drained, (4.50 oz)

25 calories of Flat Out Multi-grain pita, (0.25 serving)

19 calories of Kraft Fat Free Ranch Salad Dressing, (0.75 tbsp)

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

4 calories of Pepper, black, (0.25 tbsp)

3 calories of Romaine Lettuce (salad), (2 inner leaf)

3 calories of Onions, raw, (0.06 cup, sliced)

1 calories of Celery, raw, (0.06 cup, diced)


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