Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 390.5
Total Fat 20.8 g
Saturated Fat 12.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.8 g
Cholesterol 62.2 mg
Sodium 407.7 mg
Potassium 875.0 mg
Total Carbohydrate 32.6 g
Dietary Fiber 5.9 g
Sugars 6.5 g
Protein 20.2 g
Vitamin A 16.6 %
Vitamin B-12 17.4 %
Vitamin B-6 27.5 %
Vitamin C 162.4 %
Vitamin D 17.3 %
Vitamin E 2.4 %
Calcium 52.8 %
Copper 7.7 %
Folate 40.6 %
Iron 10.9 %
Magnesium 15.7 %
Manganese 23.8 %
Niacin 12.6 %
Pantothenic Acid 21.0 %
Phosphorus 42.9 %
Riboflavin 32.1 %
Selenium 25.3 %
Thiamin 21.0 %
Zinc 16.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower Gratin

View the full Cauliflower Gratin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower Gratin

117 calories of Gruyere Cheese, (1 oz)

77 calories of Butter, salted, (0.75 tbsp)

53 calories of Cauliflower, raw, (0.25 head, large (6-7" dia))

51 calories of Milk, 1%, (0.50 cup)

41 calories of Bread, italian, (0.75 slice, medium)

36 calories of Flour, white, (0.08 cup)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)


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