Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 86.1
Total Fat 2.3 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 29.1 mg
Sodium 269.3 mg
Potassium 163.3 mg
Total Carbohydrate 14.8 g
Dietary Fiber 1.0 g
Sugars 2.6 g
Protein 3.1 g
Vitamin A 2.2 %
Vitamin B-12 1.8 %
Vitamin B-6 3.2 %
Vitamin C 6.4 %
Vitamin D 0.8 %
Vitamin E 0.7 %
Calcium 0.9 %
Copper 3.3 %
Folate 9.8 %
Iron 3.5 %
Magnesium 4.0 %
Manganese 2.4 %
Niacin 5.6 %
Pantothenic Acid 2.8 %
Phosphorus 6.2 %
Riboflavin 5.6 %
Selenium 5.1 %
Thiamin 4.5 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn and bacon fritters

View the full Corn and bacon fritters Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn and bacon fritters

47 calories of Corn, sweet yellow, canned, cream style, (25.71 grams)

19 calories of Bacon, pork, microwaved, (0.43 medium slices, cooked (raw product packed 20/lb))

9 calories of Flour, white, (0.02 cup)

9 calories of Egg, fresh, whole, raw, (0.14 medium)

4 calories of Sun Dried Tomatoes, (1.43 grams)

0 calories of Scallions, raw, (0.14 tbsp chopped)


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