Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 192.3
Total Fat 9.5 g
Saturated Fat 0.7 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 5.4 g
Cholesterol 0.0 mg
Sodium 654.9 mg
Potassium 297.4 mg
Total Carbohydrate 23.4 g
Dietary Fiber 5.9 g
Sugars 9.1 g
Protein 4.1 g
Vitamin A 20.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 18.7 %
Vitamin D 0.0 %
Vitamin E 10.1 %
Calcium 5.8 %
Copper 6.3 %
Folate 9.4 %
Iron 9.7 %
Magnesium 6.5 %
Manganese 13.5 %
Niacin 2.1 %
Pantothenic Acid 1.3 %
Phosphorus 7.3 %
Riboflavin 4.0 %
Selenium 1.3 %
Thiamin 5.7 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Three Bean Salad

View the full Three Bean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Three Bean Salad

77 calories of Canola Oil, (0.04 cup)

54 calories of Beans, red kidney, (0.25 cup)

23 calories of Granulated Sugar, (0.03 cup)

13 calories of Libby's Cut Green Beans Natural Pack, (0.25 cup)

8 calories of Waxed Beans Canned, (0.19 cup)

3 calories of Onions, raw, (0.13 small)

3 calories of Carrots, raw, (0.13 medium)

3 calories of Poppy seed, (0.06 tbsp)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

2 calories of Cider Vinegar, (0.06 cup)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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