Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 119.6
Total Fat 2.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.6 g
Cholesterol 28.4 mg
Sodium 12.4 mg
Potassium 77.3 mg
Total Carbohydrate 22.3 g
Dietary Fiber 1.5 g
Sugars 4.3 g
Protein 3.6 g
Vitamin A 1.0 %
Vitamin B-12 1.6 %
Vitamin B-6 2.1 %
Vitamin C 0.4 %
Vitamin D 0.5 %
Vitamin E 0.8 %
Calcium 2.6 %
Copper 3.1 %
Folate 6.6 %
Iron 5.7 %
Magnesium 3.8 %
Manganese 18.4 %
Niacin 7.3 %
Pantothenic Acid 2.4 %
Phosphorus 5.7 %
Riboflavin 7.4 %
Selenium 16.4 %
Thiamin 9.7 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Double - Egg Snog Bread

View the full Double - Egg Snog Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Double - Egg Snog Bread

49 calories of Wheat flour, white, bread, enriched, (0.10 cup)

20 calories of Flour, whole grain, (0.05 cup)

17 calories of Eggnog, (0.05 cup)

11 calories of Cranberries, dried, sweetened (craisins), (0.03 cup)

8 calories of Brown Sugar, (0.45 tsp packed)

5 calories of Apple Butter, (0.01 cup)

4 calories of Egg, fresh, whole, raw, (0.05 large)

4 calories of *Flax Seed Meal (ground flax), (0.10 tbsp)

3 calories of Egg Yolk, (0.05 large)


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