Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 200.7 | Total Fat | 9.8 g |
---|---|
Saturated Fat | 2.9 g |
Polyunsaturated Fat | 1.7 g |
Monounsaturated Fat | 3.9 g |
Cholesterol | 224.7 mg |
Sodium | 403.4 mg |
Potassium | 243.0 mg |
Total Carbohydrate | 16.3 g |
Dietary Fiber | 1.5 g |
Sugars | 1.7 g |
Protein | 11.4 g |
Vitamin A | 7.4 % | Vitamin B-12 | 10.3 % |
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Vitamin B-6 | 13.5 % |
Vitamin C | 24.3 % |
Vitamin D | 5.3 % |
Vitamin E | 5.0 % |
Calcium | 5.5 % |
Copper | 4.5 % |
Folate | 6.9 % |
Iron | 7.2 % |
Magnesium | 9.0 % |
Manganese | 30.1 % |
Niacin | 8.7 % |
Pantothenic Acid | 9.2 % |
Phosphorus | 19.5 % |
Riboflavin | 19.2 % |
Selenium | 24.0 % |
Thiamin | 16.8 % |
Zinc | 9.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ham & Rice Casserole
View the full Ham & Rice Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ham & Rice Casserole
91 calories of Scrambled Egg, (1 large)
55 calories of Brown Rice, medium grain, (0.25 cup)
32 calories of Ham, regular (11% fat), (0.13 cup, diced)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
Calories per serving of Ham & Rice Casserole
91 calories of Scrambled Egg, (1 large)
55 calories of Brown Rice, medium grain, (0.25 cup)
32 calories of Ham, regular (11% fat), (0.13 cup, diced)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
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