Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 361.7
Total Fat 15.5 g
Saturated Fat 5.0 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 4.1 g
Cholesterol 118.6 mg
Sodium 736.9 mg
Potassium 214.2 mg
Total Carbohydrate 30.7 g
Dietary Fiber 0.5 g
Sugars 7.7 g
Protein 24.2 g
Vitamin A 1.6 %
Vitamin B-12 5.5 %
Vitamin B-6 15.3 %
Vitamin C 0.0 %
Vitamin D 1.1 %
Vitamin E 1.7 %
Calcium 9.9 %
Copper 3.5 %
Folate 10.3 %
Iron 12.8 %
Magnesium 4.7 %
Manganese 0.9 %
Niacin 22.2 %
Pantothenic Acid 7.2 %
Phosphorus 16.3 %
Riboflavin 14.0 %
Selenium 43.8 %
Thiamin 11.1 %
Zinc 15.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Cups

View the full Taco Cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Cups

178 calories of Ground Turkey, (75.58 grams)

153 calories of Jiffy Corn Muffin Mix- Full Box Dry, (0.17 serving)

15 calories of Lawry's Taco Seasoning, (2 tsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)


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