Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 168.9
Total Fat 1.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 16.7 mg
Sodium 250.8 mg
Potassium 390.2 mg
Total Carbohydrate 12.1 g
Dietary Fiber 4.1 g
Sugars 2.7 g
Protein 9.5 g
Vitamin A 115.8 %
Vitamin B-12 0.2 %
Vitamin B-6 8.3 %
Vitamin C 35.0 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 6.8 %
Copper 3.1 %
Folate 4.5 %
Iron 8.9 %
Magnesium 6.7 %
Manganese 41.7 %
Niacin 3.0 %
Pantothenic Acid 2.0 %
Phosphorus 3.8 %
Riboflavin 4.2 %
Selenium 0.8 %
Thiamin 3.7 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coq Au Vin (boneless & skinless)

View the full Coq Au Vin (boneless & skinless) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coq Au Vin (boneless & skinless)

100 calories of Red Wine, (4 fl oz)

18 calories of Chicken Breast, Boneless & Skinless, (0.67 oz)

17 calories of Carrots, raw, (0.67 medium)

13 calories of Boars Head Pancetta, (0.33 oz)

10 calories of Onion, Whole Medium, (0.17 serving)

9 calories of mushroom, white fresh 1 regular, (37.82 gram(s))

4 calories of Garlic, raw (1 clove / serving), (1 serving)

4 calories of Celery, raw, (0.67 stalk, medium (7-1/2" - 8" long))

4 calories of Herb, Parsley, Fresh, (0.17 cup)

3 calories of Swanson Beef Broth 100% Fat Free 50% Less Sodium, (0.17 cup)

1 calories of Bay Leaf, (0.17 tbsp, crumbled)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Thyme, dried, (0.50 tsp)


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