Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 127.9
Total Fat 3.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 55.1 mg
Potassium 223.5 mg
Total Carbohydrate 27.6 g
Dietary Fiber 3.9 g
Sugars 14.8 g
Protein 2.1 g
Vitamin A 0.4 %
Vitamin B-12 0.5 %
Vitamin B-6 2.0 %
Vitamin C 0.5 %
Vitamin D 0.1 %
Vitamin E 2.7 %
Calcium 5.0 %
Copper 7.3 %
Folate 1.9 %
Iron 5.7 %
Magnesium 8.7 %
Manganese 34.2 %
Niacin 1.3 %
Pantothenic Acid 2.4 %
Phosphorus 6.5 %
Riboflavin 2.1 %
Selenium 0.6 %
Thiamin 5.8 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in FIG BARS

View the full FIG BARS Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of FIG BARS

63 calories of Figs, dried, (1.33 fig)

19 calories of Canola Oil, (0.01 cup)

15 calories of Oats, Quaker (1 cup dry oats), (0.05 cup)

12 calories of Whole Wheat Flour, (0.03 cup)

8 calories of Maple Syrup, (0.01 cup)

4 calories of Cashew Nuts, dry roasted, (0.08 tbsp)

1 calories of Soy Milk, (0.01 cup)

0 calories of Salt, (0.01 tsp)

0 calories of Baking Soda, (0.02 tsp)


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