Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 315.2
Total Fat 10.4 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.8 g
Cholesterol 4.2 mg
Sodium 193.8 mg
Potassium 855.0 mg
Total Carbohydrate 48.0 g
Dietary Fiber 9.9 g
Sugars 6.6 g
Protein 11.9 g
Vitamin A 173.1 %
Vitamin B-12 0.0 %
Vitamin B-6 24.8 %
Vitamin C 192.4 %
Vitamin D 8.3 %
Vitamin E 27.4 %
Calcium 17.5 %
Copper 7.1 %
Folate 30.6 %
Iron 25.4 %
Magnesium 12.5 %
Manganese 26.1 %
Niacin 8.1 %
Pantothenic Acid 11.8 %
Phosphorus 47.0 %
Riboflavin 82.0 %
Selenium 5.2 %
Thiamin 11.2 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tahena's Broccoli & Cauliflower Casserole with Quinoa


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tahena's Broccoli & Cauliflower Casserole with Quinoa

144 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.21 cup)

39 calories of Olive Oil, (0.33 tbsp)

25 calories of Carrots, raw, (0.50 cup, strips or slices)

25 calories of President's Choice blue menu original spreadable cream cheese, (0.83 tbsp)

22 calories of Onions, raw, (0.83 small)

21 calories of Cauliflower, raw, (0.83 cup)

20 calories of Broccoli, fresh, (0.83 cup, chopped)

10 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (2.67 oz)

5 calories of Garlic, (1.17 cloves)


No nutrition or calorie comments found.