Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 318.7
Total Fat 3.6 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.1 g
Cholesterol 108.1 mg
Sodium 1,393.2 mg
Potassium 200.5 mg
Total Carbohydrate 60.4 g
Dietary Fiber 7.4 g
Sugars 14.1 g
Protein 14.5 g
Vitamin A 6.9 %
Vitamin B-12 4.2 %
Vitamin B-6 1.8 %
Vitamin C 2.5 %
Vitamin D 12.6 %
Vitamin E 1.3 %
Calcium 53.1 %
Copper 0.3 %
Folate 2.9 %
Iron 6.3 %
Magnesium 1.2 %
Manganese 0.7 %
Niacin 0.1 %
Pantothenic Acid 3.1 %
Phosphorus 19.6 %
Riboflavin 7.7 %
Selenium 11.1 %
Thiamin 1.1 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat fat free pancakes

View the full Whole Wheat fat free pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat fat free pancakes

203 calories of Whole Wheat Flour, (0.50 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

34 calories of Milk, Fat Free, Skim, (3 oz)

32 calories of Granulated Sugar, (2 tsp)

6 calories of Vanilla Extract, (0.50 tsp)

4 calories of Baking Powder, (1.50 tsp)

3 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.05 cup)

0 calories of Salt, (0.25 tsp)


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