Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 72.8
Total Fat 3.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 95.9 mg
Potassium 105.8 mg
Total Carbohydrate 8.5 g
Dietary Fiber 2.7 g
Sugars 3.1 g
Protein 3.1 g
Vitamin A 23.9 %
Vitamin B-12 0.0 %
Vitamin B-6 4.2 %
Vitamin C 17.7 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 1.6 %
Copper 3.9 %
Folate 7.9 %
Iron 6.6 %
Magnesium 4.1 %
Manganese 12.4 %
Niacin 5.1 %
Pantothenic Acid 0.8 %
Phosphorus 4.9 %
Riboflavin 3.6 %
Selenium 1.5 %
Thiamin 10.0 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Matar sabzi

View the full Spicy Matar sabzi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Matar sabzi

44 calories of Peas, frozen, (0.40 cup)

25 calories of Extra Virgin Olive Oil, Kirkland (1 tbsp=3tsp), (0.60 tsp)

2 calories of Turmeric, ground, (0.20 tsp)

1 calories of Curry powder, (0.20 tsp)

0 calories of Ginger Root, (0.20 tsp)

0 calories of Indian Green Chillies, (1 gram(s))

0 calories of Cilantro, raw, (0.20 tbsp)

0 calories of Salt, (0.20 dash)


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