Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 559.6
Total Fat 35.1 g
Saturated Fat 6.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 8.3 g
Cholesterol 85.7 mg
Sodium 729.3 mg
Potassium 837.9 mg
Total Carbohydrate 18.1 g
Dietary Fiber 3.7 g
Sugars 8.7 g
Protein 38.4 g
Vitamin A 32.1 %
Vitamin B-12 67.9 %
Vitamin B-6 36.4 %
Vitamin C 21.2 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 27.3 %
Copper 16.4 %
Folate 7.7 %
Iron 25.7 %
Magnesium 11.9 %
Manganese 23.4 %
Niacin 26.8 %
Pantothenic Acid 7.1 %
Phosphorus 31.7 %
Riboflavin 22.4 %
Selenium 31.6 %
Thiamin 13.5 %
Zinc 41.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in merlot beef chili

View the full merlot beef chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of merlot beef chili

336 calories of Beef chuck, arm pot roast, (0.25 lb)

62 calories of Sour Cream, reduced fat, (0.19 cup)

60 calories of Olive Oil, (0.50 tbsp)

20 calories of Wine, dry, white or red, (1 oz)

18 calories of Soup, beef broth bouillon and consomme, canned, condensed, commercial, (0.25 can (10.5 oz))

12 calories of Chili powder, (0.50 tbsp)

10 calories of Tomato Sauce, (0.13 cup)

9 calories of Stewed Tomatoes, Canned, No salt, (0.13 Cup)

9 calories of Onion, chopped, (0.13 cup)

8 calories of Granulated Sugar, (0.50 tsp)

8 calories of Green Bell Pepper Whole, (0.25 serving)

5 calories of Horseradish, (0.75 tbsp)

3 calories of Bay Leaf, (0.50 tbsp, crumbled)

2 calories of Garlic, (0.50 cloves)

0 calories of Black Pepper (Ground), (0.13 tsp)


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