Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 254.7
Total Fat 1.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 20.6 mg
Sodium 936.6 mg
Potassium 350.8 mg
Total Carbohydrate 35.4 g
Dietary Fiber 6.6 g
Sugars 3.1 g
Protein 16.7 g
Vitamin A 9.0 %
Vitamin B-12 2.4 %
Vitamin B-6 16.5 %
Vitamin C 46.9 %
Vitamin D 4.4 %
Vitamin E 2.8 %
Calcium 3.1 %
Copper 6.8 %
Folate 7.9 %
Iron 4.7 %
Magnesium 6.1 %
Manganese 9.5 %
Niacin 25.5 %
Pantothenic Acid 8.3 %
Phosphorus 12.3 %
Riboflavin 10.0 %
Selenium 13.7 %
Thiamin 5.5 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Chicken Fettuccine

View the full Low Fat Chicken Fettuccine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Chicken Fettuccine

126 calories of Whole Wheat Fettuccine, (1.33 oz)

45 calories of Sherry, dry, (1 fl. oz)

43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Rotel Tomatos, (0.17 cup)

7 calories of Broccoli, fresh, (0.17 stalk)

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)

5 calories of Sun Dried Tomatos, (1 tbsp)

2 calories of Garlic, (0.50 cloves)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Basil, (1.67 leaves)

0 calories of Salt, (0.33 tsp)


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