Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 270.9
Total Fat 12.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 3.8 g
Cholesterol 69.3 mg
Sodium 1,006.2 mg
Potassium 495.1 mg
Total Carbohydrate 14.7 g
Dietary Fiber 1.3 g
Sugars 2.1 g
Protein 23.0 g
Vitamin A 2.0 %
Vitamin B-12 4.9 %
Vitamin B-6 15.3 %
Vitamin C 2.3 %
Vitamin D 2.7 %
Vitamin E 1.3 %
Calcium 4.3 %
Copper 5.8 %
Folate 3.0 %
Iron 12.1 %
Magnesium 5.5 %
Manganese 6.1 %
Niacin 22.5 %
Pantothenic Acid 7.9 %
Phosphorus 16.1 %
Riboflavin 11.5 %
Selenium 38.0 %
Thiamin 3.8 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in A Sandra Lee Makeover Salisbury Steak with Mushroom Gravy


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of A Sandra Lee Makeover Salisbury Steak with Mushroom Gravy

155 calories of Ground Turkey, (0.20 unit, yield from 1 lb raw)

44 calories of Progresso Bread Crumbs - Italian Style, (0.10 cup)

28 calories of Healthy Request Cream of Mushroom Soup, (0.20 cup)

12 calories of Margarine-like spread, Country Crock, regular, (0.20 tbsp)

10 calories of Red Wine, (0.40 fl oz)

7 calories of Beef broth, bouillon, consomme, (0.40 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

4 calories of Knorr Classic Brown Gravy, (0.05 cup)

3 calories of Egg white, large, (0.20 serving)

3 calories of Mushrooms, fresh, (0.20 cup pieces)

0 calories of McCormick GrillMates Montreal Steak Seasoning, (0.20 tsp)


No nutrition or calorie comments found.