Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 56.1
Total Fat 2.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 730.9 mg
Potassium 986.7 mg
Total Carbohydrate 7.3 g
Dietary Fiber 4.2 g
Sugars 0.9 g
Protein 5.2 g
Vitamin A 330.0 %
Vitamin B-12 0.0 %
Vitamin B-6 18.4 %
Vitamin C 81.4 %
Vitamin D 0.0 %
Vitamin E 18.8 %
Calcium 17.7 %
Copper 11.6 %
Folate 82.8 %
Iron 28.3 %
Magnesium 34.7 %
Manganese 78.7 %
Niacin 6.9 %
Pantothenic Acid 1.2 %
Phosphorus 9.1 %
Riboflavin 19.7 %
Selenium 3.3 %
Thiamin 9.4 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kherai mashiyal

View the full Kherai mashiyal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kherai mashiyal

39 calories of Spinach, fresh, (0.50 bunch)

10 calories of Safflower Oil, linoleic, (0.25 1tsp)

4 calories of Pepper, red or cayenne, (0.25 tbsp)

2 calories of Cumin seed, (0.25 tsp)

1 calories of Yellow Mustard, (0.25 tsp or 1 packet)

0 calories of Salt, (0.25 tsp)


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