Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 165.3
Total Fat 11.8 g
Saturated Fat 6.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.3 g
Cholesterol 33.4 mg
Sodium 1,016.0 mg
Potassium 320.7 mg
Total Carbohydrate 9.5 g
Dietary Fiber 1.6 g
Sugars 0.9 g
Protein 6.6 g
Vitamin A 15.6 %
Vitamin B-12 10.6 %
Vitamin B-6 13.4 %
Vitamin C 18.8 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 20.2 %
Copper 6.6 %
Folate 8.7 %
Iron 5.4 %
Magnesium 6.5 %
Manganese 9.2 %
Niacin 4.8 %
Pantothenic Acid 7.5 %
Phosphorus 16.3 %
Riboflavin 22.2 %
Selenium 8.7 %
Thiamin 8.8 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Macedonian Salad

View the full Macedonian Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Macedonian Salad

99 calories of Feta Cheese, (0.25 cup, crumbled)

30 calories of Olive Oil, (0.25 tbsp)

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

8 calories of Balsamic Vinegar, (1 tbsp)

8 calories of Cucumber (peeled), (0.50 cup, pared, chopped)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


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