Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 155.2
Total Fat 3.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 23.4 mg
Sodium 278.1 mg
Potassium 699.4 mg
Total Carbohydrate 18.1 g
Dietary Fiber 5.1 g
Sugars 1.5 g
Protein 17.3 g
Vitamin A 90.4 %
Vitamin B-12 0.1 %
Vitamin B-6 22.1 %
Vitamin C 94.0 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 7.1 %
Copper 19.7 %
Folate 9.4 %
Iron 17.3 %
Magnesium 10.8 %
Manganese 21.3 %
Niacin 15.5 %
Pantothenic Acid 7.5 %
Phosphorus 9.2 %
Riboflavin 11.5 %
Selenium 4.0 %
Thiamin 11.6 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

62 calories of Jennie-O Extra Lean Ground Turkey, (2.08 oz)

51 calories of Crushed Tomatoes, (158.70 grams)

12 calories of Olive Oil, (0.10 tbsp)

6 calories of Onions, raw, (0.10 cup, chopped)

6 calories of Carrots, raw, (14.17 grams)

5 calories of Chili powder, (0.20 tbsp)

4 calories of Peppers, sweet, red, fresh, (0.10 cup, chopped)

4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)

4 calories of Portabella Mushrooms, (14.17 grams)

2 calories of Paprika, (0.10 tbsp)

0 calories of Cilantro, raw, (0.30 tbsp)


No nutrition or calorie comments found.