Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 160.4
Total Fat 9.5 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 4.1 g
Cholesterol 34.0 mg
Sodium 329.9 mg
Potassium 181.3 mg
Total Carbohydrate 9.0 g
Dietary Fiber 2.6 g
Sugars 4.6 g
Protein 9.8 g
Vitamin A 3.2 %
Vitamin B-12 17.7 %
Vitamin B-6 9.9 %
Vitamin C 24.2 %
Vitamin D 0.7 %
Vitamin E 1.3 %
Calcium 2.1 %
Copper 3.4 %
Folate 2.5 %
Iron 6.4 %
Magnesium 3.6 %
Manganese 3.0 %
Niacin 12.1 %
Pantothenic Acid 3.0 %
Phosphorus 7.8 %
Riboflavin 8.3 %
Selenium 10.8 %
Thiamin 3.0 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti sauce

View the full Spaghetti sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti sauce

120 calories of Ground beef, lean, (1.60 oz)

27 calories of tomatoes sauce, (0.27 cup)

4 calories of stewed tomatoes, (0.05 cup)

3 calories of Onions, raw, (0.05 large)

2 calories of zuchini, (12.40 gram(s))

2 calories of Peppers, sweet, red, raw, sliced, (0.05 cup)

1 calories of Oregano, ground, (0.10 tbsp)

1 calories of Banana Peppers, (0.10 small (4" long))

1 calories of Mushrooms, fresh, (0.05 cup, pieces or slices)

1 calories of Celery, raw, (0.03 cup, diced)

0 calories of Basil, (0.20 tbsp)


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