Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 207.8
Total Fat 9.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 5.4 g
Monounsaturated Fat 1.9 g
Cholesterol 53.5 mg
Sodium 670.7 mg
Potassium 368.7 mg
Total Carbohydrate 4.8 g
Dietary Fiber 0.3 g
Sugars 1.3 g
Protein 30.0 g
Vitamin A 4.7 %
Vitamin B-12 5.1 %
Vitamin B-6 24.8 %
Vitamin C 2.9 %
Vitamin D 0.0 %
Vitamin E 17.3 %
Calcium 1.9 %
Copper 1.9 %
Folate 1.9 %
Iron 2.5 %
Magnesium 13.6 %
Manganese 3.2 %
Niacin 9.8 %
Pantothenic Acid 9.1 %
Phosphorus 25.4 %
Riboflavin 9.3 %
Selenium 68.0 %
Thiamin 9.2 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gordon Ramsay's Baked whole seabass with green masala paste


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gordon Ramsay's Baked whole seabass with green masala paste

125 calories of Sea Bass (fish), (1 fillet)

60 calories of Sunflower Oil, (0.50 tbsp)

13 calories of Garam Masala, (1 tsp)

5 calories of Caster sugar CSR, (1.25 gram(s))

3 calories of Garlic, (0.75 cloves)

1 calories of Lime Juice, (2.50 mL)

0 calories of Ginger Root, (0.25 tsp)

0 calories of mint leave, (1 tbsp)

0 calories of Cilantro, raw, (1 tbsp)

0 calories of Green Chilli, (0.75 serving)

0 calories of Salt, (0.25 tsp)


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