Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 170.5 | Total Fat | 2.9 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 0.6 g |
| Cholesterol | 53.0 mg |
| Sodium | 89.7 mg |
| Potassium | 537.8 mg |
| Total Carbohydrate | 11.0 g |
| Dietary Fiber | 1.9 g |
| Sugars | 7.0 g |
| Protein | 25.1 g |
| Vitamin A | 12.8 % | Vitamin B-12 | 5.2 % |
|---|---|
| Vitamin B-6 | 32.3 % |
| Vitamin C | 33.2 % |
| Vitamin D | 4.4 % |
| Vitamin E | 2.9 % |
| Calcium | 2.5 % |
| Copper | 8.9 % |
| Folate | 6.8 % |
| Iron | 3.9 % |
| Magnesium | 16.0 % |
| Manganese | 5.7 % |
| Niacin | 16.1 % |
| Pantothenic Acid | 13.4 % |
| Phosphorus | 28.6 % |
| Riboflavin | 16.6 % |
| Selenium | 70.4 % |
| Thiamin | 13.8 % |
| Zinc | 4.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sea Bass, Baked
View the full Sea Bass, Baked Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sea Bass, Baked
124 calories of Sea Bass (fish), (100 grams)
27 calories of Mangos, (0.25 cup, sliced)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
5 calories of Mushrooms, fresh, (1 large)
4 calories of Jalapeno Peppers, (1 pepper)
Calories per serving of Sea Bass, Baked
124 calories of Sea Bass (fish), (100 grams)
27 calories of Mangos, (0.25 cup, sliced)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
5 calories of Mushrooms, fresh, (1 large)
4 calories of Jalapeno Peppers, (1 pepper)
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