Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 24.1 | Total Fat | 0.1 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 1.7 mg |
| Potassium | 68.4 mg |
| Total Carbohydrate | 10.0 g |
| Dietary Fiber | 1.5 g |
| Sugars | 7.1 g |
| Protein | 0.3 g |
| Vitamin A | 0.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.6 % |
| Vitamin C | 18.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.4 % |
| Calcium | 0.5 % |
| Copper | 1.6 % |
| Folate | 1.0 % |
| Iron | 0.7 % |
| Magnesium | 1.2 % |
| Manganese | 6.0 % |
| Niacin | 0.5 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 0.7 % |
| Riboflavin | 0.7 % |
| Selenium | 0.1 % |
| Thiamin | 1.9 % |
| Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ginger-Orange Cranberry Sauce
View the full Ginger-Orange Cranberry Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ginger-Orange Cranberry Sauce
15 calories of Cranberries, (0.33 cup, whole)
9 calories of Orange Juice, (0.08 cup)
0 calories of Ginger Root, (0.25 tsp)
0 calories of Water, tap, (0.17 cup (8 fl oz))
0 calories of Splenda No Calorie Sweetener, (4 tsp)
Calories per serving of Ginger-Orange Cranberry Sauce
15 calories of Cranberries, (0.33 cup, whole)
9 calories of Orange Juice, (0.08 cup)
0 calories of Ginger Root, (0.25 tsp)
0 calories of Water, tap, (0.17 cup (8 fl oz))
0 calories of Splenda No Calorie Sweetener, (4 tsp)
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