Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 246.6
Total Fat 13.4 g
Saturated Fat 5.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.8 g
Cholesterol 69.4 mg
Sodium 499.7 mg
Potassium 305.4 mg
Total Carbohydrate 15.0 g
Dietary Fiber 1.3 g
Sugars 1.1 g
Protein 16.0 g
Vitamin A 7.6 %
Vitamin B-12 22.2 %
Vitamin B-6 11.9 %
Vitamin C 9.8 %
Vitamin D 1.6 %
Vitamin E 2.0 %
Calcium 7.8 %
Copper 8.1 %
Folate 4.3 %
Iron 9.2 %
Magnesium 5.3 %
Manganese 3.9 %
Niacin 14.7 %
Pantothenic Acid 4.1 %
Phosphorus 16.0 %
Riboflavin 13.2 %
Selenium 16.8 %
Thiamin 4.2 %
Zinc 18.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Pie

View the full Taco Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Pie

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

63 calories of Betty Crocker Bisquick Original Mix, (0.13 cup)

12 calories of Cheddar or Colby Cheese, Low Fat, (0.06 cup, shredded)

9 calories of Salsa, (0.13 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Parmesan Cheese, grated, (0.25 tbsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of Lea & Perrins, Worcestershire Sauce, (0.75 tsp)

2 calories of Milk, nonfat, (0.03 cup)

1 calories of Chili powder, (0.13 tsp)

1 calories of Garlic, (0.13 clove)


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