Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 111.0
Total Fat 2.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.5 g
Cholesterol 27.3 mg
Sodium 264.5 mg
Potassium 74.8 mg
Total Carbohydrate 20.5 g
Dietary Fiber 2.8 g
Sugars 1.3 g
Protein 3.9 g
Vitamin A 1.4 %
Vitamin B-12 2.2 %
Vitamin B-6 0.8 %
Vitamin C 6.3 %
Vitamin D 2.8 %
Vitamin E 0.4 %
Calcium 6.6 %
Copper 1.2 %
Folate 0.9 %
Iron 2.6 %
Magnesium 1.1 %
Manganese 1.2 %
Niacin 0.1 %
Pantothenic Acid 1.4 %
Phosphorus 4.0 %
Riboflavin 3.6 %
Selenium 3.6 %
Thiamin 0.5 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Muffins

View the full Whole Wheat Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Muffins

53 calories of Whole Wheat Flour, (0.13 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

11 calories of *Flax Seed, (0.25 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Milk, 1%, (0.06 cup)

3 calories of Musselman's Home Style Natural Unsweetened Apple Sauce, (0.03 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.03 tsp)


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