Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 241.1
Total Fat 10.2 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 134.4 mg
Sodium 987.4 mg
Potassium 31.9 mg
Total Carbohydrate 12.0 g
Dietary Fiber 0.8 g
Sugars 1.8 g
Protein 27.1 g
Vitamin A 3.7 %
Vitamin B-12 2.1 %
Vitamin B-6 2.0 %
Vitamin C 1.1 %
Vitamin D 1.6 %
Vitamin E 0.9 %
Calcium 7.4 %
Copper 0.8 %
Folate 1.6 %
Iron 12.4 %
Magnesium 0.9 %
Manganese 3.4 %
Niacin 0.2 %
Pantothenic Acid 1.8 %
Phosphorus 2.8 %
Riboflavin 4.0 %
Selenium 7.2 %
Thiamin 0.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in TURKEY MEATLOAF (BETTY CROCKER RECIPE)

View the full TURKEY MEATLOAF (BETTY CROCKER RECIPE) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of TURKEY MEATLOAF (BETTY CROCKER RECIPE)

170 calories of Jennie-O Lean Ground Turkey, (4 oz)

57 calories of Progresso Bread Crumbs - Italian Style, (0.13 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

2 calories of Garlic, (0.50 clove)

2 calories of Yellow Mustard, (0.50 tsp or 1 packet)

1 calories of Pepper, black, (0.25 tsp)

0 calories of French's Worchestershire Sauce, (0.75 tsp)

0 calories of Salt, (0.25 tsp)


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