Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 190.6
Total Fat 11.9 g
Saturated Fat 1.1 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 5.6 g
Cholesterol 0.0 mg
Sodium 50.5 mg
Potassium 626.6 mg
Total Carbohydrate 15.8 g
Dietary Fiber 5.0 g
Sugars 2.4 g
Protein 9.5 g
Vitamin A 73.2 %
Vitamin B-12 0.0 %
Vitamin B-6 15.7 %
Vitamin C 205.2 %
Vitamin D 0.0 %
Vitamin E 19.5 %
Calcium 11.9 %
Copper 8.5 %
Folate 29.1 %
Iron 12.1 %
Magnesium 17.7 %
Manganese 40.3 %
Niacin 10.1 %
Pantothenic Acid 7.9 %
Phosphorus 17.4 %
Riboflavin 12.2 %
Selenium 13.0 %
Thiamin 11.5 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Orange Tofu, Veggies, and Rice

View the full Orange Tofu, Veggies, and Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Orange Tofu, Veggies, and Rice

74 calories of Canola Oil, (0.60 tbsp)

44 calories of Tofu, extra firm, (0.10 block)

34 calories of Broccoli, fresh, (0.20 bunch)

17 calories of Uncle Ben's Instant Whole Grain Brown Rice, (0.10 cup)

6 calories of Carrots, raw, (0.20 carrot (7-1/2"))

5 calories of Orange Juice, (0.05 cup)

5 calories of Onions, raw, (0.20 small)

3 calories of Summer Squash, (0.10 medium)

2 calories of Garlic, (0.40 cloves)


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