Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 170.3
Total Fat 6.9 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.0 g
Cholesterol 48.5 mg
Sodium 288.3 mg
Potassium 372.8 mg
Total Carbohydrate 5.0 g
Dietary Fiber 0.0 g
Sugars 4.8 g
Protein 19.6 g
Vitamin A 0.1 %
Vitamin B-12 7.8 %
Vitamin B-6 20.8 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 0.5 %
Copper 2.6 %
Folate 1.6 %
Iron 3.8 %
Magnesium 4.9 %
Manganese 0.5 %
Niacin 22.2 %
Pantothenic Acid 6.8 %
Phosphorus 18.3 %
Riboflavin 13.9 %
Selenium 44.6 %
Thiamin 50.4 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinated Baked Pork Chops

View the full Marinated Baked Pork Chops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinated Baked Pork Chops

134 calories of Pork loin (chops), (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g))

12 calories of Splenda Brown Sugar Blend, (0.75 tsp)

10 calories of Sesame Oil, (0.08 tbsp)

7 calories of Hunt's Ketchup, (0.33 tbsp)

3 calories of Lea & Perrins, Worcestershire Sauce, (0.50 tsp)

2 calories of Kikkoman Soy Sauce, (0.17 tbsp)

0 calories of Lemon juice, (0.08 tbsp)


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