Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 106.7
Total Fat 0.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 3.8 mg
Sodium 152.5 mg
Potassium 370.1 mg
Total Carbohydrate 18.5 g
Dietary Fiber 0.7 g
Sugars 11.6 g
Protein 11.1 g
Vitamin A 32.6 %
Vitamin B-12 3.8 %
Vitamin B-6 2.9 %
Vitamin C 8.7 %
Vitamin D 19.2 %
Vitamin E 0.1 %
Calcium 29.3 %
Copper 1.2 %
Folate 2.3 %
Iron 3.6 %
Magnesium 7.0 %
Manganese 11.5 %
Niacin 1.0 %
Pantothenic Acid 7.1 %
Phosphorus 18.9 %
Riboflavin 17.6 %
Selenium 3.6 %
Thiamin 3.0 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Winter Squash Custard

View the full Winter Squash Custard Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Winter Squash Custard

76 calories of Milk, canned, evaporated, nonfat, (0.38 cup)

13 calories of Egg white, large, (0.75 serving)

11 calories of Winter squash - frozen wegmans, (0.75 serving)

5 calories of Pumpkin Pie spice, (0.25 tbsp)

3 calories of Vanilla Extract, (0.25 tsp)

0 calories of Splenda, (6 tsp)


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