Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 444.1 | Total Fat | 27.7 g |
---|---|
Saturated Fat | 3.7 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 19.9 g |
Cholesterol | 18.8 mg |
Sodium | 127.8 mg |
Potassium | 1,161.9 mg |
Total Carbohydrate | 38.6 g |
Dietary Fiber | 4.3 g |
Sugars | 3.4 g |
Protein | 12.8 g |
Vitamin A | 2.9 % | Vitamin B-12 | 12.5 % |
---|---|
Vitamin B-6 | 28.7 % |
Vitamin C | 117.1 % |
Vitamin D | 0.0 % |
Vitamin E | 18.1 % |
Calcium | 3.5 % |
Copper | 16.5 % |
Folate | 11.6 % |
Iron | 13.3 % |
Magnesium | 13.9 % |
Manganese | 19.0 % |
Niacin | 26.4 % |
Pantothenic Acid | 6.6 % |
Phosphorus | 19.8 % |
Riboflavin | 4.8 % |
Selenium | 26.8 % |
Thiamin | 13.8 % |
Zinc | 5.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Red Potato & Tuna Toss
View the full Red Potato & Tuna Toss Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Red Potato & Tuna Toss
248 calories of Olive Oil, (0.13 cup)
159 calories of Red Potato, (226.95 grams)
31 calories of Bumble Bee Chunk Light Tuna in Water, 2 oz drained, 56 g, about 1/4 cup, (1.25 oz)
10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)
1 calories of Dill weed, dried, (0.50 tsp)
Calories per serving of Red Potato & Tuna Toss
248 calories of Olive Oil, (0.13 cup)
159 calories of Red Potato, (226.95 grams)
31 calories of Bumble Bee Chunk Light Tuna in Water, 2 oz drained, 56 g, about 1/4 cup, (1.25 oz)
10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)
1 calories of Dill weed, dried, (0.50 tsp)
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