Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 139.2
Total Fat 11.0 g
Saturated Fat 2.8 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 5.2 g
Cholesterol 13.7 mg
Sodium 115.8 mg
Potassium 412.5 mg
Total Carbohydrate 9.0 g
Dietary Fiber 3.1 g
Sugars 1.3 g
Protein 2.6 g
Vitamin A 6.6 %
Vitamin B-12 0.3 %
Vitamin B-6 12.1 %
Vitamin C 71.4 %
Vitamin D 1.3 %
Vitamin E 10.3 %
Calcium 3.4 %
Copper 4.6 %
Folate 13.6 %
Iron 4.2 %
Magnesium 5.1 %
Manganese 10.0 %
Niacin 4.1 %
Pantothenic Acid 6.1 %
Phosphorus 6.1 %
Riboflavin 5.0 %
Selenium 1.8 %
Thiamin 4.5 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian Cauliflower subzi

View the full Indian Cauliflower subzi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian Cauliflower subzi

62 calories of Canola Oil, (0.50 tbsp)

35 calories of Heavy Whipping Cream, (0.67 tbsp)

21 calories of Cauliflower, raw, (83.33 grams)

10 calories of Onions, raw, (0.17 cup, chopped)

9 calories of Tomato Paste, (0.04 cup)

3 calories of feugreek leaves /methi bhaji, (1.67 gram(s))

0 calories of everest kitchen king masala powder, (0.25 serving)


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